Instructions

• 1 Preheat oven to 500 degrees.
• 2 Roll out dough to fit into a 16-inch pizza pan.
• 3 Put a thin layer of sauce on the dough followed by a layer of cheese.
• 4 Top the cheese with as mnay pepperoni as you can get onto the pie.
• 5 Bake for 14 minutes. Remove from oven and dust with grated parmesan cheese.
• 6 I would give it a few minutes once out of the oven to let the cheese settle before cutting into it.