Dixon Family Recipes - Tomato, Cilantro, & Corn Salsa

A Party Favorite!

You will need 2 bags of Tortilla Chips!

2 cups Frozen Corn, thawed

2 Jalapeno Peppers, finely diced

4 tbsp. Lime Juice

1 large Red Onion, finely diced

1 Red Bell Pepper, finely diced

1/4 cup Fresh Cilantro, chopped

Salt to Taste

1 For the bell pepper and red onion, finely diced means as big as the corn. For the Jalapeno, make the dice smaller.
2 Combine all ingredient in a bowl and toss to mix. Do not salt until after next step.
3 Let sit for 1 hour in fridge to allow the flavors to meld. Season with salt to taste.