Dixon Family Recipes - A Simple Key Lime Pie

As the name says...Simple

4 Ingredients, that's it!

5 Egg Yolks, beaten

1 (14oz.) can Sweetened Condensed Milk

1/2 cup Key Lime Juice

1 (9-inch) prepared Graham Cracker Crust

Whipped Cream for topping

1 Preheat oven to 375 degrees.
2 Combine the egg yolks, condensed milk, and lime juice. Pour into the pie crust.
3 Bake for 15 minutes at 375 degrees. Allow to cool. Serve topped with whipped cream.